Specials

 We have beer, wine, mixed drinks, specialty drinks and non-alcoholic beverages for take out.
We also have curbside pickup…
 

Special’s for Fri., Jan. 14th & Sat., Jan. 15th
Lunch
Scallop Caesar
Fresh bay scallops lightly seasoned with Cajun spices and served on a classic Caesar salad topped with grape tomatoes, garlic croutons, and parmesan ribbons

Nashville Hot Chicken Sandwich
Crispy southern fried chicken breast tossed in Nashville hot sauce topped with sweet and spicy pickle slaw. Served on a toasted Kaiser roll topped with ranch, lettuce, tomato, and onion

Mahi Sandwich
Grilled mahi-mahi served on a toasted Kaiser roll topped with lettuce, tomato, onion, and mango habanero aioli

Dinner
Fried Pickles
Crispy deep fried dill pickle chips served with ranch for dipping

Scallops
Fresh bay scallops tossed with wilted baby spinach, blistered tomatoes, cremini mushrooms, and white wine garlic sauce

Blackened Mahi
Cajun seasoned mahi-mahi served on a bed of sweet potato hash and smoked tomato sauce. Topped with whipped avocado